The Black Sheep Cooking Club's Current Content page.
We give you our recipes to make your own "gifts." This is a great way to welcome in
a new neighbor, say thanks, or just to have on hand for a quick "just add water" dish.
A Split Pea Soup Risotto with dried mushrooms!
Packing up a Paella, Fideo, or a Couscous is easy!
A fast and far better Chocolate Sauce
than anything pre-made!
Spent some time with my nephew cooking up some snails!
The classic "escargot" appetizer. Second course is made with pasta and vegetables.
The Main Course!
And then we also added;
Italian Squash the way we did it at the Black Sheep. A fish "Brik."
A lamb loin with chanterelle mushrooms!
To get these and other fun how to recipes joinn us at;